Conventional Blanched Almond Protein – Defatted

Net weight 2200 lbs
Weight 2365 lbs
Dimensions 40 × 48 × 82 in
Certification

BRC / HACCP

,

Conventional

,

Gluten-Free

,

Halal

,

Kosher

,

Non-GMO

Format

Flour

Origin

United States

Packaging Type

25 Lbs

Select Ship-From Location (prices may vary)

California

California

PRODUCT DESCRIPTION

The fat content of defatted blanched almond flour is significantly lower compared to regular blanched almond flour. While the fat content can vary depending on the specific processing methods and almond variety used, defatted almond flour generally contains around 10-15% fat, whereas regular blanched almond flour contains around 45-50% fat.
 
Due to its water solubility resulting from its low fat content, defatted almond flour is utilized in the beverage industry for creating smoothies, shakes, and various almond-flavored drinks.

PACKAGING

Primary: Food Grade plastic bag = 25 Lb (11.34 Kg)
Secondary:  Corrugated Carboard box
 
STORAGE AND HANDLING
 
This is a Shelf-stable product. It does no require refrigeration. The optimal storage condition is <68 ºF, at <65% humidity.
 
SHELF LIFE
 
15 months from the date of packaging.

APPLICATION

> Beverage industry
> Baby food
> Retail packing
> Cosmetics
> Supplements
> Bakery and Confectionery
> And More!


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Description

PRODUCT DESCRIPTION

The fat content of defatted blanched almond flour is significantly lower compared to regular blanched almond flour. While the fat content can vary depending on the specific processing methods and almond variety used, defatted almond flour generally contains around 10-15% fat, whereas regular blanched almond flour contains around 45-50% fat.
 
Due to its water solubility resulting from its low fat content, defatted almond flour is utilized in the beverage industry for creating smoothies, shakes, and various almond-flavored drinks.

PACKAGING

Primary: Food Grade plastic bag = 25 Lb (11.34 Kg)
Secondary:  Corrugated Carboard box
 
STORAGE AND HANDLING
 
This is a Shelf-stable product. It does no require refrigeration. The optimal storage condition is <68 ºF, at <65% humidity.
 
SHELF LIFE
 
15 months from the date of packaging.

APPLICATION

> Beverage industry
> Baby food
> Retail packing
> Cosmetics
> Supplements
> Bakery and Confectionery
> And More!
Shipping & Delivery


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Product Documents

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